BLUSH BIO 2024 Naturel

Natural light red wine of light color with a pronounced fruity aroma and low tannin content. The grapes were hand-picked. Made by carbonic maceration, in which the whole grapes ferment in a protective atmosphere of CO2 for 10 days.

Spontaneously fermented, unfiltered.

BIO Moravian regional red wine, dry

Wine region Moravia, Znojmo subregion, Kraví hora route.

750ml

12% vol.

batch no. 4624

Contains Sulfites

Filled by the winegrower: Špalkovy family winery sro